This is fusion of tradition and modern technology.
VG10 in core, 13 chrome stainless steel as outer layers. Kurouchi finish usually gets rust quite easy, but clear coating applied on blade surface in order to prevent having rust easily.
Hammered texture is not only design, but effective against food sticking on blade.
Handle is made from Japanese magnolia which has smooth texture and good in water resistance.
Measurements
| Measurements |
||
|
Weight |
176 g | |
|
Total Length |
389 mm | |
|
Tip to Heel Length |
240 mm | |
|
Blade Height at Heel |
50.3 mm | |
|
Width of Spine Above Heel |
2.0 mm | |
|
Width of Spine at Middle of Blade |
1.9 mm | |
|
Width of Spine at about 1cm From the Tip |
0.9 mm | |
|
Steel |
VG10 stainless Steel |
|
|
Hardness |
HRC 60 |
|
|
Handle Design |
Ho-wood handle | |